Once again, it’s been very hot here. So hot in fact, that I left my pool shoes out in the sun all morning and by the time we left the sun had melted the glue holding the sole on to one shoe and as I walked back to our room it fell off so I had to wear Si’s pool shoes instead! I take a size 4, he’s an 8, you can imagine what I looked like wearing those. 😂
Just a little update about the helicopter yesterday. Thanks goes to Julie and Nat for letting us know that it was a pre-planned Police training exercise. So pleased to say no-one was in need of the emergency services.
After a good-old US of A breakfast we spent the morning round the pool. We met a young couple from near York who were on their very delayed honeymoon. They had re-arranged their wedding four times due to Covid and like so many, eventually decided to have a simple pub wedding with a Las Vegas honeymoon as soon as Covid allowed.
For breakfast today we both decided to push the boat out and Si had his French toast and I had blueberry pancakes with white chocolate! 😱 Not my usual breakfast but I decided one naughty meal wouldn’t hurt but of course, I couldn’t eat it all.
These are the flowers on our breakfast table. They are so lovely I decided they needed to be shared.
Today is the day I’ve been waiting three years for! At 2.00 p.m. (8.00 p.m. UK time) I shall be partaking of the Bellagio cheese plate at the Petrossian Bar. Hip, hip, hooray! 👏👏👏 To quote Morgan Freeman’s character, Red from Shawshank Redemption: “I find I’m so excited I can barely sit still or hold a thought in my head”. By the time you get to read this post my long wait will be over and my wish fulfilled.
I am pleased to report that the cheese plate was as fabulous as always but alas, there’s a new Chef who wanted to change things up a little and the whole platter is now only half the size it used to be. That just about sums up most things at the moment.There are now only three cheeses instead of seven, served with garlic bread instead of a selection of crackers and bread sticks and only half the fruit and honey. Hey ho, I guess it couldn’t stay the same forever and it was still worth waiting for.
The Petrossian Bar is described as an upscale lounge featuring champagne, caviar, English tea service and piano music at the Bellagio. There were some of the same staff and even the two pianists were the same. They were all looking that little bit older, but then, aren’t we all!!?
It’s going to be very busy here for the next few days as it’s Memorial Day weekend.
I’m very pleased to report that our winning streak continues ………….. for now at least!
Some things never cease to amaze me! We decided to order ourselves a little something from In-Room Dining, one of which was coffee for Si. This is what was sent up for him to put in his coffee ……………. 13 little pots of cream! 🤷♀️Rather generous don’t you think!